Roasted Butternut Squash Ramen Bowls ~ There was a time when my only real comfort food was a big dish of Italian pasta. You know, a heaping bowl of hot steamy noodles with a light tomato sauce –– simple, yet, satisfying and well, comforting on a cool night. Over the years my tastebuds have evolved and grown to enjoy a wide array of comfort foods. My latest addiction of these has been ramen –– there’s just something about those noodles that makes me happy –– rich broth-y noodles loaded with flavor, yum. Now I am not talking about ramen from collage days that came in a square package shaped into a hard sponge-like form with some sort of mystery “flavoring” packet to mix up into the hot water –– no, no, no. I am talking about this Roasted Butternut Squash Ramen Bowls ––a rich vegetable stock with hot ramen, roasted butternut squash, cilantro, carrots slices, green onion, and a hard boiled egg aka a big bowl of comfort on a cool night.