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good eats

7 Delicious Ways To Serve Butternut Squash

by evh September 26, 2016
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7 Delicious Ways To Serve Butternut Squash ~ I think Mother Nature has had a plan all along. I certainly don’t think it’s any mistake that she made Butternut Squash slightly sweet, nutty, and bright orange. I think of it as more of a good mood food –– as the weather starts to cool and cloudy days […]

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10 Easy Back-to-School Weeknight Dinners

by evh September 13, 2016
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10 Easy Back-to-School Weeknight Dinners ~ I am reposting this one because let’s face it we can all use a little refresher and some quick and easy dinner ideas for the hectic months ahead. I recently appeared with my favorite t.v. gal pal Amanda Tatom on Studio 512 and talked about back-to-school and most importantly –– […]

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Warm Asparagus, Fennel + Strawberry Salad

by evh April 13, 2015
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Warm Asparagus, Fennel + Strawberry Salad ~ Springtime is a time of new and renew. It’s a time to start and a time to begin. Last week appeared to be my week for all things electronic to fail in my life. First it started with a s-l-o-w running computer to my computer eventually crashing. UGH! […]

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Wagon Up: Sage Brown Butter Pumpkin Risotto

by evh October 15, 2014
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Sage Brown Butter Pumpkin Risotto ~ Ok, I’m officially on the pumpkin-must-be-everywhere-and-in-everything bandwagon. It’s taken me a few weeks to really wrap my head around the fact that we are in O-C-T-O-B-E-R and the end of the 2014 year is only and couple of months out –– crazy, right? Spied in the stores alongside exuberant […]

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On the Cusp: Mediterranean Risotto

by evh September 22, 2014
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Mediterranean Risotto ~ You know it and I know it –– it’s here(!) –– so we might as well embrace the incoming fall season. For some, it can be a bit all too overwhelming as the holidays start to stack-up and the pressures that go along with them begin to flicker into sight. For others, […]

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The Fruit Is On: Minted Peach and Melon Salad

by evh July 15, 2014
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Holy moly, the summer fruits are amazing this year! It might be all of the spring rain we’ve had or the lack of 100 degree temperatures but whatever the case this season’s fruit is so gosh darn flavorful. My current obsession are the fresh cantaloupe melons that are showing up at the markets. Firm, yet […]

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Worthy: Zucchini Pesto & Ricotta Cheese Pizza

by evh May 23, 2014
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When you have kids there’s a period of time when you are inundated with pizza parties –– from school functions to birthday celebrations –– pizza is the quick and easy, crowd-pleasing answer for most of these events. In the beginning, I would have a slice to partake in the festivities at times but I soon […]

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Summer Ready: Homemade Ketchup

by evh May 13, 2014
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It’s that time folks. The time of year when the season and produce start to really change and things like asparagus, tomatoes, cucumbers, summer squashes, berries and peaches make their way into the markets. The sun is lingering longer and the nights are warming up. With only two weeks left of the school year for us, […]

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Happy Accidents: Tahini Roasted Potatoes

by evh April 3, 2014
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There are those accidents that are not so happy (you know the ones) and then there are those that are not only happy but delicious, too. These last few weeks seem to have been nothing but one loooooooong birthday celebration for my favorite 8 year old. We’ve done the BIG trip to Legoland, Florida. We’ve […]

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Big Red: Whole Roasted Snapper with Lemon Parsley Garlic Butter Sauce

by evh April 1, 2014
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A whole fish does not have to be intimidating. In fact, I think it’s actually easier to cook an entire one versus a filet because, with some easy prep work, you can just let the fish do all of the work for you –– there’s also a bonus: Homemade Fish Stock can be made with […]

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